Preparation Time: 15 minutes
Servings: 4
Course: Dessert
Cuisine: Keto
Ingredients:
- 1 cup strawberries, fresh or frozen
- 1 cup heavy cream
- 1/4 cup powdered erythritol or your preferred keto sweetener
- 1 teaspoon vanilla extract
- Fresh mint leaves (for garnish, optional)
Instructions:
- In a blender or food processor, add the strawberries and blend until smooth.
- In a mixing bowl, combine the blended strawberries, heavy cream, powdered erythritol, and vanilla extract. Mix well until all the ingredients are fully incorporated.
- Taste the mixture and adjust the sweetness according to your preference by adding more sweetener if needed.
- Pour the mixture into individual serving bowls or glasses.
- Place the strawberry keto dessert in the refrigerator for at least 2 hours or until set.
- Once set, remove from the refrigerator and garnish with fresh mint leaves if desired.
- Serve chilled and enjoy!
This strawberry keto dessert is a delightful and refreshing treat that satisfies your sweet cravings while keeping you in ketosis. The creamy texture combined with the natural sweetness of strawberries makes it a perfect guilt-free indulgence. Each serving is packed with flavor and nutrients, making it a great addition to your keto lifestyle.
Note: Feel free to experiment with different variations of this recipe by adding toppings like sliced almonds or a dollop of whipped cream. You can also try using different keto-friendly sweeteners or adjusting the number of strawberries to suit your taste preferences. Enjoy!
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