Preparation Time: 15 minutes

Servings: 4

Course: Dessert

Cuisine: Keto


Ingredients:

  • 1 cup strawberries, fresh or frozen
  • 1 cup heavy cream
  • 1/4 cup powdered erythritol or your preferred keto sweetener
  • 1 teaspoon vanilla extract
  • Fresh mint leaves (for garnish, optional)

Instructions:

  1. In a blender or food processor, add the strawberries and blend until smooth.
  2. In a mixing bowl, combine the blended strawberries, heavy cream, powdered erythritol, and vanilla extract. Mix well until all the ingredients are fully incorporated.
  3. Taste the mixture and adjust the sweetness according to your preference by adding more sweetener if needed.
  4. Pour the mixture into individual serving bowls or glasses.
  5. Place the strawberry keto dessert in the refrigerator for at least 2 hours or until set.
  6. Once set, remove from the refrigerator and garnish with fresh mint leaves if desired.
  7. Serve chilled and enjoy!

This strawberry keto dessert is a delightful and refreshing treat that satisfies your sweet cravings while keeping you in ketosis. The creamy texture combined with the natural sweetness of strawberries makes it a perfect guilt-free indulgence. Each serving is packed with flavor and nutrients, making it a great addition to your keto lifestyle.


Note: Feel free to experiment with different variations of this recipe by adding toppings like sliced almonds or a dollop of whipped cream. You can also try using different keto-friendly sweeteners or adjusting the number of strawberries to suit your taste preferences. Enjoy!